Children’s Cooking and Baking Course

Instructor: Sylvia Reynoso Gala
Ernest Reynoso Gala
Morella Reynoso Gala
Price: Php 4800.00


Group I
Monday, 04 April 2011
Wednesday, 06 April 2011
Friday, 08 April 2011

Group II
Tuesday, 26 April 2011
Thursday, 28 April 2011
Tuesday, 03 May 2011

Including ingredients for children 6-14 yrs old. Oven-baked chicken drumsticks and potatoes; shrimp ala king in muffin cups; party fruit salad in ice cream cones; cheese macaroons; raisin walnut cookies; meatloaf supreme; yummy spareribs with coleslaw salad; Magnolia chicken spaghetti with mushrooms; Magnolia cream cheese chewy bars, tiny fruit cake bars; choco-peanuts in pie crust.

This course is given once a year by SRG, ERNEST and MORELLA. Only 24 students will be accommodated per group. Paid reservation is a must. Thank you! Our 41 Years of Teaching Children is something we are truly proud of!

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