Money Making Chinese Dimsum (Fast Food) Recipes Module II

Instructor: Sylvia Reynoso Gala
Price: Php 4,500.00

Monterey pork liempo; Mrs. Olivia Tee’s Fookien style amoy fresh lumpia; Pork siomai with quail eggs, Hong Kong shrimps siomai; Hacao (shrimps dumpling with homemade clear wrapper) wanton noodle soup; delicious maki soup; stir fried  lomi; kutchay dumplings with easy to make homemade wrapper; pork curry rice; authentic Chinese style shrimp fried rice; dimsum style pork spareribs; spicy chicken feet; shrimps on toast; butchi with sesame seeds; authentic Hong Kong – Chinese  congee with different toppings. Fish fillet; pork szechuan vegetables; bola-bola; pork liver; kidney; pig stomach.

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