Archive for July, 2008

24July2008

Top 10+1 culinary schools

Posted by Webmaster under: General Articles.

1 

21July2008

Chicken with Brocolli in Cheesy Sauce

Posted by Webmaster under: Recipes; Umagang Kay Ganda Recipes.

0 

20July2008

Pesto Sauce

Posted by Webmaster under: Recipes.

0 

19July2008

French onion Soup

Posted by Webmaster under: Recipes.

0 

18July2008

Fall-off-the-Bone Oriental Pork Baby Back Ribs

Posted by Webmaster under: Recipes.

0 

17July2008

Baked Crabs with Garlic Butter

Posted by Webmaster under: Recipes.

0 

16July2008

Tres Champinones Al Ajillo (3 Mushrooms in Garlic)

Posted by Webmaster under: Recipes; Umagang Kay Ganda Recipes.

0 

15July2008

Crabs with Rixin Scallop XO Sauce

Posted by Webmaster under: Recipes.

0 

14July2008

Crabs in Curry Butter Sauce

Posted by Webmaster under: Recipes; Umagang Kay Ganda Recipes.

0 

13July2008

Ninang Gloria’s Chicken Arroz Caldo (Chicken rice soup)

Posted by Webmaster under: Recipes.

0 

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To me, the most important thing about cooking is not years of skill or practice but understanding what you are cooking. I think you only need a little bit of knowledge about an ingredient and then you will understand how to handle it. I also firmly believe that if you use the right ingredient at the right time of the year it’s hard to go wrong. So get stuck and get cooking. — Curtis Stone from Cooking with Curtis

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John James S. Cortes
hello,. my name is john james cortes,. i just want to ask if you also offer a diploma degree for your baking and pastry course?,. thank you and more power,. hoping to hear from you soon,....

Rooster Shamblin
http://roostershamblin.wordpress.com/ would you please read my blog about everything chicken. I have been raising more than 50 breeds of chickens 40 years. ...

maria c.
I am originally from manila, and is very interested to attend some of your classes this April 2010. I would appreciate it if you can give me a schedule for your April classes. Thank you so much....

jackie cruz
i enrolled in most of your cooking courses and i am proud to say that all the recipes were good. sadly, though, my recipes and certificate were damaged when Ondoy hit our area. :( ...

Louievelle May
i would like to know the available schedules of ur cooking classes ds month of March..( Iligan City )...

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