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17 July 2008

Baked Crabs with Garlic Butter

Posted by Webmaster under: Recipes .

  • 4 crabs, total one kilo
  • For the garlic butter:
  • 1 cup melted butter
  • 1/4 cup crushed garlic
  • 1 tablespoon rock salt
  • 1 tablespoon grated lemon rind
  • 1 teaspoon ground peppercorns
  • juice of lemon, about 1/4 cup

Crack the claws of the crab. Put the crabs on top of a foil. Pour the sauce over.

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