Children’s Cooking and Baking Course


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Description: Children’s Cooking and Baking Course In this course students learned how to make: Oven-baked chicken drumsticks and potatoes, shrimp ala king in muffin cups, party fruit salad in ice cream cones, cheese macaroons, raisin walnut cookies, meatloaf supreme, yummy spareribs with coleslaw salad, Magnolia chicken spaghetti with mushrooms, Magnolia cream cheese chewy bars, tiny fruit cake bars, choco-peanuts in pie crust. Check out our schedule for Summer Courses for Kids & Teens: http://www.facebook.com/note.php?note_id=141008049299012
Location: Sylvia Reynoso Culinary Studio