Learn the Softest Siopao Dough Ever!


Photos 1 - 23 out of 23 | Back to Albums
 
Photos 1 - 23 out of 23 | Back to Albums
Description: Learn the Softest Siopao Dough Ever! In this class students learned to make: The most delicious siomai, Kua Pao (Peking Siopao with Meat and Pickled Mustasa). Fish Head Soup, Camaron Rellenado, Quikiam with radish salad, Steamed Lapu-lapu. --- SRG Culinary September schedule and class details: http://on.fb.me/pE1iCG Our October schedule is out, we will have this class again on Oct 1. Class details and dates can be found here: http://on.fb.me/pPswsJ Do you have any photos from this class or other classes you've attended? Or dishes you've made at home that you learned from us? Send us your photos for our fan album. Here's how: http://on.fb.me/iy9DrO
Location: Sylvia Reynoso Gala Culinary Studio